"Sail Away"
By Randy Newman
In America you get food to eat
Won't have to run through the jungle
And scuff up your feet
You just sing about Jesus and drink wine all day
It's great to be an American
Won't have to run through the jungle
And scuff up your feet
You just sing about Jesus and drink wine all day
It's great to be an American
Ain't no lion or tiger, ain't no mamba snake
Just the sweet watermelon and the buckwheat cake
Ev'rybody is as happy as a man can be
Climb aboard, little wog, sail away with me
Just the sweet watermelon and the buckwheat cake
Ev'rybody is as happy as a man can be
Climb aboard, little wog, sail away with me
Sail away, sail away
We will cross the mighty ocean into Charleston Bay
Sail away, sail away
We will cross the mighty ocean into Charleston Bay
We will cross the mighty ocean into Charleston Bay
Sail away, sail away
We will cross the mighty ocean into Charleston Bay
In America every man is free
To take care of his home and his family
You'll be as happy as a monkey in a monkey tree
You're all gonna be an American
To take care of his home and his family
You'll be as happy as a monkey in a monkey tree
You're all gonna be an American
The United States of
America – the cradle of freedom and the home of liberty. Yet, from
its humble beginnings, the country would also be known as the land of
the oppressed for its participation in an evil forced migration from
Africa – the transatlantic slave trade.
Why did this contradiction
of values occur? The answer is shocking yet simple: Across three and
a half centuries – from 1501 to 1867 – more than 12.5 million
Africans were captured, sold, and transported to the Americas because
these human beings were a valuable commodity in a system of forced
labor.
Where and when did
American slavery begin? Such a simple question for a schooled audience that claims they know all about slavery and its long history in the United States. Do me a favor and try to answer the query before reading the rest of this entry. Harder than you thought?
In late August 1619, a shipment of “20 and
odd Negroes” arrived on a ship to Virginia. They were not the first
Africans in Virginia, but this human cargo is widely viewed as the
beginning of slavery in the English colonies.
Throughout the 17th
century, European settlers in North America turned to African slaves
as a cheaper, more plentiful labor source than indentured servants,
who were mostly poor Europeans. Though the vast majority of Africans
were bought by American slave owners for field work, enslaved people
could be found in most occupations in the Americas. There were great
variations in slavery across the Americas, much depending on the
dominant local crop and geography, as well as the regional economic,
political, and legal systems in place at any given time.
The Beginnings of
Slavery
The early 1600s was a time
of war and empire-building in Southwest Africa; Portuguese traders
under the rule of the king of Spain had established the colony of
Angola. It was part of a fight that the Portuguese king hoped would
open a corridor to his colonies in East Africa. The Portuguese waged
war against the kingdoms of Ndongo and Kongo to the north, capturing
and deporting thousands of men and women.
Weakened by decades of
internal strife and battles with rival kingdoms, Ndongo succumbed.
The mercenaries sacked the capital and took thousands of captives.
The exporting of slaves to
the Spanish New World was a profitable enterprise, so they were
marched to the coast. Adults were yoked together with forked tree
branches; children too small to keep up were carried in bags. About a
fifth of the captives died en route.
They passed through a
slave fortress at the port city of Luanda, still Angola's capital.
There, they were forcibly baptized, branded, and jammed into pens
until there was room for them on one of 36 slave ships that left in
1619 for the New World, carrying a total of about 15,000 enslaved
people. where tens of thousands of people were forcibly baptized,
marched out the door and eventually put on ships headed west toward
what Europeans called the Americas and Angolans called “the land of
the dead.’’
“Never in the history
of the Atlantic slave trade would so many Africans from so small an
area be taken in so short a time,’’ Tim Hashaw writes in his book
The Birth of Black America.
The Africans who arrived
in Jamestown in 1619 did so by chance. In Angola more than 300 of
them had been packed aboard the San Juan Bautista, bound for Mexico.
As the Spanish slaver entered the Gulf of Mexico, two English
privateers, the White Lion and the Treasurer, set upon it. The
pirates hoped they'd corralled a treasure ship. Discovering only
human cargo, they took as many slaves as they could carry.
The Earl of Warwick, a
British aristocrat, owned the Treasurer, and the governor of
Jamestown was the Earl's man, so the privateers carried their booty
to the Virginia coast. There they sold about 30 slaves, roughly split
between males and females, to five or six plantation owners.
In an excerpt from a
letter to Sir Edwin Sandys, treasurer of the Virginia Company of
London, the Jamestown colonist John Rolfe describes events in the
Virginia colony: “20. and odd Negroes” arrived off the coast of
Virginia, where they were “bought for victualle” by labor-hungry
English colonists.
In
the preface to his 1968 classic, White Over
Black, professor of history and renowned
writer Winthrop Jordan wondered what did the white inhabitants of
Virginia think when these dark-skinned people were rowed ashore and
traded for provisions? Were they shocked? Were they frightened? Did
they notice these people were black? If so, did they care?
In truth, the answer to
how whites thought is likely more about “unthinking” than
thinking, as attitudes towards Africans had already been implanted
long before. While Europeans assigned blackness and African descent
priority in codifying slavery, skin color was secondary to broad
dismissals of the value of “savage” societies, beliefs, and
behaviors in providing a legal foundation for dispossession.
By March 1620, 32 Africans
were recorded in a muster as living in Virginia but by 1625 only 23
were recorded. In 1649 there were 300, and in 1690 there were 950.
These Africans, scattered throughout homes and farms of the James
River Valley, were the first of hundreds of thousands of Africans
forced to endure slavery in colonial English America.
There is a continuing
debate regarding whether racism against blacks preceded the adoption
of a legal system supporting lifetime slavery in Virginia, or whether
the practice of slavery triggered the colonists' racist attitudes.
Blacks were not automatically slaves in the early colonial days. Some
held property, married, and raised families outside the institution
of slavery.
Some number of enslaved
Africans earned freedom by fulfilling a work contract or for
converting to Christianity. At least one of these, Anthony Johnson,
in turn acquired slaves or indentured servants for workers himself.
Historians such as Edmund Morgan say this evidence suggests that
racial attitudes were much more flexible in early 17th-century
Virginia than they would later become. Over this period, legal
distinctions between white indentured servants and "Negros"
widened into lifelong and inheritable chattel-slavery for Africans.
The Virginia colony lacked
a legal framework for slavery until 40 years after the 1619 delivery.
In the 1660's, the government of the colony (not the officials in
London) established the legal framework for perpetual servitude based
on color.
"Every year
between 1667 and 1672 the General assembly enacted legislation which
increasingly defined a Virginian's status by skin color. Similar laws
followed in 1680, 1682, and 1686. By the final decade of the
seventeenth century, those characteristics most associated with the
plantation society of the eighteenth century were already evident."
(Laura A.
Croghan, "'The Negroes to Serve Forever: The Evolution
of
Blacks's Life and Labor in Seventeenth-Century Virginia."
Masters
Thesis, William and Mary. 1994.)
As plantation agriculture spread up the Potomac River, the demand for field workers exceeded the supply of people in the colonies and England willing to do such work. The economic solution was to obtain laborers from another source – slaves from Africa, imported through the Caribbean islands as well as directly from that continent. In the 1660's, the demand for labor in Virginia exceeded the supply of indentured servants from England after the end of the civil war there.
Like most huge changes,
the imposition of hereditary race slavery was gradual, taking hold by
degrees over many decades. For blacks, freedom, or
even the guise of it, certainly remained a matter of heredity. And, for our greatest Fathers, a matter of hypocrisy.
The Father of the Country,
himself, called slavery “the only unavoidable subject of regret,”
yet Washington did not release his own slaves during his lifetime,
preferring to leave that a subject of his will …
"Upon the decease
[of] my wife, it is my Will and desire th[at] all the Slaves which I
hold in [my] own right, shall receive their free[dom] . . . . The
Negroes thus bound, are (by their Masters or Mistresses) to be taught
to read and write; and to be brought up to some useful occupation,
agreeably to the Laws of the Commonwealth of Virginia, providing for
the support of Orphan and other poor Children. And I do hereby
expressly forbid the Sale, or transportation out of the said
Commonwealth, of any Slave I may die possessed of, under any pretence
whatsoever.”
At the dawn of the
American Revolution, 20 percent of the population in the thirteen
colonies was of African descent. The legalized practice of enslaving
blacks occurred in every colony. The majority, but not all, of these
African Americans were slaves. In fact, the first official United
States Census taken in 1790 showed that eight percent of the black
populace was free.
(Edgar A.
Toppin. "Blacks in the American Revolution" Published
essay, Virginia State University. 1976.)
Slavery was the foundation
of Virginia's agricultural system and essential to its economic
viability. Initially, planters bought slaves primarily to raise
tobacco for export. By the last quarter of the 18th century, wealthy
Virginia farmers were using slave labor in a diversified agricultural
regime. Enslaved African Americans also worked as skilled tradesmen
in the countryside and in the capital city of Williamsburg. Many also
served as domestics in the households of wealthier white Virginians.
In time, the bodies of the
enslaved served as America’s largest financial asset, and they were
forced to maintain America’s most exported commodity. In 60 years,
from 1801 to 1862, the amount of cotton picked daily by an enslaved
person increased 400 percent. The profits from cotton propelled the
US into a position as one of the leading economies in the world, and
made the South its most prosperous region.
P.R. Lockhart, Vox
journalist, reports: “The ownership of enslaved people increased
wealth for Southern planters so much that by the dawn of the Civil
War, the Mississippi River Valley had more millionaires per capita
than any other region.” This is just a part of the role of money and
servitude in the history of a country still struggling with racial
identity.
Note:
“By 1650, hereditary
enslavement based upon color, not upon religion, was a bitter reality
in the older Catholic colonies of the New World. In the Caribbean and
Latin America, for well over a century, Spanish and Portuguese
colonizers had enslaved 'infidels': first Indians and then Africans …
So by making color the key factor behind enslavement, dark-skinned
people brought from Africa to work in silver mines and on sugar
plantations could be exploited for life. Indeed, the servitude could
be made hereditary, so enslaved people’s children automatically
inherited the same unfree status …
“The dominant English
came to view Africans not as 'heathen people' but as 'black people.'
They began, for the first time, to describe themselves not as
Christians but as whites. And they gradually wrote this shift into
their colonial laws. Within a generation, the English definition of
who could be made a slave had shifted from someone who was not a
Christian to someone who was not European in appearance. Indeed, the
transition for self-interested Englishmen went further. It was a
small but momentous step from saying that black persons could
be enslaved to saying that Negroes should be enslaved.”
(Peter H.
Wood. Strange New Land: Africans in Colonial America. Oxford
University Press. 1996.)
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